One of the best secrets in town is Macy’s monthly free cooking demonstration given by professional chefs. On Monday, October 6 at 5 PM, Executive Chef from New York’s Morandi restaurant, Tony Liu will give a demonstration on Level Four at the Ala Moana Demonstration Kitchen. Liu will be demonstrating Raw Squash Salad and Orecchiette with Sausage and Broccoli Rabe.
Besides getting the recipe, everyone there gets to sample what’s cooked.
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